Silky smooth avocado pudding with whip cream, a new twist to dessert

Recipe:
2 to 3 avocados
sugar to taste
enough milk to make custard like consistency
whip topping
splash of vanilla

Method:
Cut all the avocados and put it the a blender (reserve half for garnishing) add sugar, vanilla and milk little by little until the mixture is custard consistency blend well and put in a bowl and garnish with avocado pieces and whipped topping!!!
Chill and enjoy!!!!

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