A delicious addition of spices makes these rotis super delicious and can be enjoyed with the simple things in life like butter and honey or egg!
3 cups of white or wheat flour
2 tbsp olive oil
1 tsp habanero chutney
2 tsp green chutney
1 heaped tsp ginger and garlic
salt to taste
1/2 tsp cumin and coriander powder
1 tsp lemon pepper
1/2 tsp of turmeric
1/2 cup jalapeno pepper juice
enough water to bind the dough
In a big tray start with the flour, make a well in the middle and start adding the olive oil and the rest of the spices. Mix all the ingredients really well, start adding the water slowly until you form a nice stiff dough. Cover and let it sit for at least 20 minutes. After 20 make little balls and start rolling them out and cook them on the stove, add a little olive on both sides until it is cooked well on both the sides.
Makes about 15 rotis depending on the size

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