Don’t be intimidated by cooking white rice at home without a rice cooker, this is my way of cooking rice and I am sure it’s not the one and only way but it is the way that has always worked for me, I have used this method to serve more then 250 people and it has always been perfect every time.
Ing: rice, water, oil, salt
Method:Please follow the video directions for pointers and hints on the measurements. Enjoy with any curry or can be made a day ahead for Chinese rice.

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