A great comfort dish full of crisp veggies, crisp onions and gooey cheese!
Preheat oven at 375 degrees F
Ing:
16 oz bag of frozen vegetables consisting of broccoli, carrots and cauliflower thawed and drained
1 can cream of mushroom soup (condensed)
1 1/2 cup shredded cheddar cheese
1/4 tsp black pepper
1/2 cup sour cream
1 cup yogurt
1 bell pepper diced (optional)
3 to 4 tbsp gedney hot pepper rings with juice
1 cup fried onions or durkee french fried onions
Method:
Combine all the ingredients except save 1/2 cup cheddar cheese and 1/2 cup onions mix all the ingredients so everything is incorporated well, put it in a heatproof pan and bake it for 25 minutes. After 25 minutes take it out sprinkle the onions and the cheese and stick it back in the oven for another 5 minutes….. Let cool a little before eating!
Enjoy!